Good

Good is the magazine for people who think and care about the everyday choices they make. Good is filled with inspirational stories, world-changing ideas and practical, down-to-earth advice on what to eat, grow, wear and more. Good is all about making better choices for your home, health, family and the community around you. It celebrates handcrafted, natural and simple pleasures and helps you to reconnect with things that really matter.

Contributors

good

Garden special

Your feedback • Our readers take the time to share their thoughts.

Good stuff • People, happenings and things, locally and abroad, that we applaud.

Grow your own • Nadia Lim shares her tips for starting a cost-effective kitchen garden.

Wendyl Nissen LETTING IT GO • Breaking all the rules with her wild garden experiment.

7 REASONS to garden • Good rounds up the many physical and mental benefits of gardening.

How to spot a NARCISSIST • How to navigate a narcissistic relationship with a partner, friend, boss or family member.

Good vibes • We’ve curated a hit list of things to tune into, buy and do to promote positivity and foster fab feelings!

The 30-day spring challenge • As the cooler weather lifts, it’s time for a reset! Complete our 30-day challenge for an uplifting, detoxifying experience that will set you up for spring.

Ayurveda and love • Understanding relationships with Ayurveda.

Money and mood • How to be happy when finances are tight.

BEST OF natural AWARDS 2022 brought to you by

Skincare & Make-up

Hair & Body

Health Supplements

Food & Drink

Eco-Living

Best Brand • You’re in good company with these mindful, innovative brands. Featuring best new up and coming brand, best use of indigenous ingredients, and most mindful brands leading the way in Aotearoa.

FROM GARDEN TO SKINCARE Soothe and smooth • Make your own skincare products using homegrown aloe vera.

A vision of calm • Designer, mohair textile maker and creative collaborator Frances van Hasselt has created a unique home in the small town of Prince Albert, in South Africa’s Great Karoo.

Potted love • Create fun twisty hemp covers for your small pots.

Chairs to that! • Giving a retro wire chair a new lease on life.

Cool, calm and collected • An earthy spring refresh to lighten and brighten the home.

Pro-planet periods • TOM Organic brings incredibly absorbent, super-soft period underwear made with organic cotton to New Zealand.

GATHERING AROUND THE TABLE: Angela Clifford • An extract from Grow: Wāhine Finding Connection Through Food, spotlighting one remarkable woman.

SUSTAINABLE LIVING SERIES A deep dig into composting • All the organic ins and outs of environmental decomposition.

How to start a herb garden • Perk up your dinner and save money – our top tips for growing your own herbs.

WHAT TO plant now • Spring may be soggy, but it’s one of the liveliest periods of the gardening calendar. Here’s how to make the most of it.

Planting illustrated history • The journey of a botanical artist and her authentic approach in portraying the Plants of the Qur’an.

Earth garden • Look to nature for style inspiration this spring.

Cook me! • Irresistible, low-fuss meals for lovers of flavour – from chef Sam Parish’s new book.

A FIELD GUIDE TO FORAGING • A book extract about finding food all around you, and a closer look at the dandelion, one of the most widespread forageable plants.

MANGO & TURMERIC DOUBLE-LAYERED SMOOTHIE

WINE PROFILE Erica Craw ford • Wine begins in the soil, says the innovative woman behind New...